Today’s Chef’s Quick Tip is with Chef Rob Valencia of Great Performances Catering to talk Cocoa & Fig Glazed Beef Tenderloin. It is delicious as it sounds!
News Anchor and Reporter | Official Website of Tina Redwine
Today’s Chef’s Quick Tip is with Chef Rob Valencia of Great Performances Catering to talk Cocoa & Fig Glazed Beef Tenderloin. It is delicious as it sounds!